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Because apparently baking cooking == science...
http://www.baking911.com/cookies/101_tips.htm So I don't lose the stupid link. Rawr~ (I thought cookies were just sugar, flour, butter, and some…
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Ewww, Pizza flavored baked goldfish...
....Don't taste like the yummy goldfish I used to remember. Trying to figure out if it's the "baked" part, or the "pizza" part.
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Mmmm, new salad dressing~
Marzetti's Asiago Peppercorn. Not too sharp and annoying, but slightly spicy (peppercorn, wheeee)
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Because apparently baking cooking == science...
http://www.baking911.com/cookies/101_tips.htm So I don't lose the stupid link. Rawr~ (I thought cookies were just sugar, flour, butter, and some…
-
Ewww, Pizza flavored baked goldfish...
....Don't taste like the yummy goldfish I used to remember. Trying to figure out if it's the "baked" part, or the "pizza" part.
-
Mmmm, new salad dressing~
Marzetti's Asiago Peppercorn. Not too sharp and annoying, but slightly spicy (peppercorn, wheeee)
