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IBNeko's Journal-Nyo~!
2 lbs of veggies.
Dear self,

In the future, don't by 2 lbs of mixed salad veggies. You can't finish it by yourself.


In other news, I did purchase a slow cooker / crockpot ($20~), and managed to follow instructions and made beef stroganoff, following shaolin_masta's recipe.

It was good and lasted for two.. three? days.

I need to buy the frozen sort - still haven't reproduced that flavor yet though.


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porsupah From: porsupah Date: March 15th, 2007 02:36 am (UTC) (Link)
Mmmm, haven't made that myself in a while.. delicious dish, but traditionally fairly heavy on the cream, which I try toning down somewhat, in favor of yoghurt. Then comes the trick of getting the tanginess just right..

Slow cookers are very handy, definitely. Great way to let a sauce's flavor permeate the meat, and be able to use cheap cuts too, knowing even something tough will be tender at the end of a day of low heat.
marbenais From: marbenais Date: March 15th, 2007 04:30 am (UTC) (Link)
Depending on what kind of veggies they are, you could try stir-frying them.
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