Via Lady: anywhere from 4-8 apples, depending on the dish size. sprinkle with cinnamon and sugar, toss to coat all slices of apples (peeled & sliced). then mix 1 cup flour, 1 cup sugar, 1 egg, and 1.5 sticks of melted butter together. pour on apples. bake for about an hour.
I did 2 apples (larger ones) (peeled'n'diced) + generous scattering of sugar and cinnamon and a bit of flour as the "inside"
For the crust, .5 cups of flour + .5 cups of sugar + more cinnamon and "apple pie spice" that I picked up.
Sprinkled sugar on top. 'cause I like sugar. ^^;;
Baked at 350º for about 10-20 minutes, then found it.... questionable looking and not like my second attempt. Then pushed the temperature up to 400 for about 5-10 minutes.
Too much cinnamon. Whoops. It's not too sweet. Added ice cream and found it heavenly. There's something about warm barely-gooey stuff + cold, sweet ice cream that makes things very, very good.
I'll actually have pictures this time. XP Will post them eventually.
 Mmmm, there's chunks of my "pie"/cobbler that tastes like chunky apple bread. Not too bad, even though that wasn't my original goal...